Saturday, April 3, 2010

Happy Peepster!

I don't like the taste of Peeps, unless they're charred beyond recognition and smashed between two chocolate bars. But I do like to take photos of them. Here's this year's offering.

And special thanks to my dearest friend, Kathy, for being the "talent" (a.k.a. guinea Peep) :)

Newly hatched Peep.

Sunny-side up Peeps.

Peep shake
with a little dash of a special ingredient...

Peep-kabobs...

And biting some bunny butt...

Happy whatever spring holiday you celebrate!

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